Steamed Cod With Ginger and Spring Onion – No Apology
A few years ago I wrote a brief blog post on things a blogger should not do. The stand-out advice I gave was to never start a post with some drivel like “Ooooh, sorry peeps, I haven’t posted in ages, I’ve been super-busy with my new fashion line.” My point being that the Internet doesn’t care. You don’t care and neither do I. So instead of raking my consciousness with guilt, I’m giving you a steamed cod recipe and no apology for not posting last week.