Sichuan cookery Tag

Oriental Beef – Nearly there, nearly…

…but, not quite. No, I thought I had done all I needed to do but, I have a bit to learn just yet.  Let me give you a little back story. I had been glued to the computer for a long morning’s work. When I looked up, it was nearly 2:00 PM and I had a growing headache. Hunger had come, been ignored and gone away. I decided that a walk around the Sandyford business district was needed to clear my head.