Somewhere buried in the cookery books that I rarely open these days lies a recipe for Vietnamese Roast Chicken. Somewhere on the blog, I cooked it. That was a few years ago. It is a worthy dish packed with delightful authentic Vietnamese ingredients that give a real flavour punch to the delicious chicken. I thought that I might try to get the same level of flavour and all round deliciousness cooking some free range chicken thighs in the sous vide. You can cook it in a traditional oven, under a grill or on a barbecue too and the instructions are below for that too. This is how I got on and I can only recommend to to you.
I admit it. I’m a hoarder. Not one of those guys who lives in a clapperboard house, having to crawl through tunnels of old newspapers to get to the loo. But, not far off it. It’s the plates and bowls that have got me into trouble. I can’t help buying more and more plates that will “Look good in a shot”. They need to have a bit of style about them and they also need to be a bargain (I may be obsessed, but, I’m not stupid.). I did a quick count in my ‘blog room’. I have ninety six, yes 96 different plates and bowls. That’s an obsession, before we look at the glasses, knives and forks, chopping boards, decorative saucepans and table cloths, backdrops and so forth. With all this in mind, you would think that I would be able to find a suitable bowl for my take on Thai Style Basil Chicken. As you can see from the photo, I obviously can’t.
Ireland is experiencing a period of glorious hot, sunny weather. It’s currently the warmest spell since 1977. In Ireland, when the warm weather hits, we strip off, rush out and burn our pasty skin to a nice lobster red. Families and gangs of what are euphemistically described as ‘youth’ descend on our beaches. Following long periods in the sun, blistering themselves and spreading a desecration of used nappies (families) cans (youth) and litter (everybody, it seems), they return to their homes for an evening family barbecue. Most satisfy themselves with spurious meats in radioactive looking sauce from the supermarket. Life can be better than this. Let me show you how.