Win Big with Easy, Spicy, Prawn Couscous.
Life can be difficult. Though, it has a habit of heaping more of the stinky stuff on some less fortunate than others. As I write this, I feel compelled to give examples. Think of poor Donald Trump, unqualified, unhinged (if his Twitter feed is anything to go by) and unable to run the country. Think also of poor Viv Nicholson, the “Spend, Spend, Spend” lady who’s dreams came true when she and her husband won a €3,000,000+ (at today’s rates) prize on the British Football Pools. Dream turned to nightmare when the consequences of instant wealth and a propensity for splashing the cash conspired against her. She died in 2015, having had a brief spell in the tabloid spotlight, followed by an extremely difficult time in obscurity and poverty. Think too of people like me, who recognise that it doesn’t have to be that hard. It usually is not the stuff that comes our way but the way in which we handle it that defines us. So, when a large bag of frozen Argentinian prawns came my way, I had an opportunity to win big and do some good.
