Born in Dun Laoghaire, outside Dublin, I have lived all my life here in Ireland. I have traveled a fair deal over the years and my cooking is inspired by a desire to try as many different food cultures as one can. I was introduced to Oriental food during my early days in the world of advertising. We ate out in great restaurants every day and usually finished the week with a blow out in a good Asian restaurant. More recently, I have begun to experiment with sous vide. I love the results I can achieve and I hope you enjoy reading about it.
When I am not working, I like to cook for my family and friends. I am also a keen photographer. I began blogging back in 2011, as a way of getting more out of my combined writing, photography and food interests. I hope you like what you see here. If you do, comment, tell your friends and come back. If you don’t, come back when you are in a better mood. Tell your friends anyway.
Thanks for visiting,